Frozen Whole Egg
Food & Beverage Holding's Bulk Frozen Whole Egg shall be prepared from domestically produced eggs that have been stored under refrigerated conditions immediately after collection. The eggs shall be detergent washed, sanitized, and manually inspected prior to…
- Shipping terms
- FOB · CFR · CIF · DAP
- Storage
- Frozen
Overview
Food & Beverage Holding's Bulk Frozen Whole Egg shall be prepared from domestically produced eggs that have been stored under refrigerated conditions immediately after collection.
The eggs shall be detergent washed, sanitized, and manually inspected prior to breaking. The eggs shall be mechanically broken and filtered under USDA supervision. The liquid eggs shall then be pasteurized to meet or exceed established regulations 9CFR590.570, chilled to 40 F or below, and stored in jacketed, refrigerated tanks. The eggs are then packaged, coded, palletized, and frozen in a commercial blast freezer. All Wholesale Frozen Whole Egg products shall be stored at 5 F or below and shipped in refrigerated vehicles.
Specifications
Logistics
| Packaging & Storage | Cases, totes. Retail private label options available. Store in a cool dry and odor free place away from light and heat. |
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Packaging
Cases
Totes
