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Porcine Meat and Bone Meal

Porcine Meat and Bone Meal

Amino Acids Minerals Antioxidant Sieve Analysis

Storage
Ambient

Overview

Amino Acids

Minerals

Antioxidant

Sieve Analysis

Specifications

Porcine Meat and Bone MealProduct sheet

Typical analysis

<2.5 mm 100%
<2.0mm 99.8%
<1.4 mm 90%
<1.25 mm 85%
<0.8 mm 75%
<0.6 mm 55%
Protein (pepsin-HC1) 93.8%
Protein, ileal cat/dog (Boisen) 92.4%
Energy (pigs, EFOS) 88.5%
Energy (pigs, EFOS) 84.4%

Specifications

Content Guaranteed Min. Guaranteed Max. Typical values
Protein (N×6.25) 40% – 41%
Fat 7% 13% 11%
Moisture – 5% 2%
Ash 40% 50% 45%
Alanine 3.2
Arginine 2.9
Aspartic acid 2.8
Cysteine + Cystine 0.3
Glutamic acid 4.9
Glycine 6.2
Histidine 0.6
Isoleucine 1.0
Leucine 2.2
Lysine 2.0
Methionine 0.5
Phenylalanine 1.2
Proline 3.7
Serine 1.6
Threonine 1.1
Tryptophane 0.5
Tyrosine 2.0
Valine 1.6
Taurine 31.8
Ca 16%
P 7.9%
Mg 0.3%
K 0.4%
Na 0.6%
Mn 14 mg/kg
Zn 140 mg/kg
Cu <5 mg/kg
Fe 170 mg/kg
BHT Min 150ppm

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